McCullough Moore has built up a large portfolio of satisfied clients who come back to us time and time again.

“I would just like to add a personal thank you to you and your team for such a great conference. The whole event went so well, and I am sure there was lots of ‘paddeling’ going on in the background. The feedback from everyone I spoke to was so positive, and it was a massive improvement on previous years.”
Gordon Sibbald
Secretary, Professional Association for Catering Education

“I really want to stress how pleased we were with how the Cmed Symposium went - everyone that's commented has said how professionally it was run so please convey my thanks to all the guys, you made my life easy!”
Alan Eggleston
Global Head of Marketing and Sales, Cmed (Clinical Research Services) Ltd.

“We have had the pleasure of working with McCullough Moore for the last four years on the National Association of Care Catering’s annual conference. We have benefited greatly from their experience, expertise and professionalism during this collaboration and cannot recommend them too highly.”
Mary Wedge/Roger Kellow
Conference Organisers, National Association for Care Catering

“I thought I would drop you a line to thank you for the hard work you and your team put in over the two days in Coventry and the countless hours that you spent before, planning the conference in such detail. Last year’s conference led to many people commenting on the organisation of the event but this year’s certainly surpassed that. Both on the day and since returning back to work I have heard so many people comment on the organisation and particuarly the seamless running of the event. A colleague has said that it was by far and away the best organised and timed even that she had ever been to!"
Roy Benjamin
Chairman, NASHiCS

“McCullough Moore are our preferred logistics support agency for all our internal and external events. Their national, and international, destination experience is invaluable for advising ourselves and/or our pharmaceutical clients on how best to manage procedures. The team have an extensive knowledge and understanding of the PhRMA Guidelines and how best to liaise and communicate with key opinion leaders. We have worked together on a variety of events, including congress symposia, advisory boards, stand alones and investigator meetings - all of which have been managed efficiently and within budget. The team offers a positive and flexible approach, professional attitudes and very high standards of excellence."
Kevin Wheatley
Global Operations Director, UBC-Envision Group

“Just a note to say a big thank you for all of the work you did to make the conference such a success. I have had a temendous amount of feedback from delegates - all of which has been extremely complementary. Thanks once again, none of the event would have been possible without your hard work and attention to detail”
Geoff Booth
Chief Executive Officer, Professional Assocation for Catering Education

“McCullough Moore organised Scholler’s 21st Birthday celebration for clients and potential clients in February 2009 at The Grove Hotel, Hertfordshire. From initial concept to the final delivery of the event they presented ideas in a professional way, offering creative options and alternatives that met the set budget. Their industry knowledge also helped us in compiling the potential client guest list. The result was a fantastic conference during the day where we launched the new Movenpick branding and a spectacular party in the evening, helping us to reaffirm Movenpick as the leading premium ice cream brand in the UK.”
Mike Godwin
Managing Director, Scholler

"For the past three years, McCullough Moore have provided PACE with a professional and well organised service and have helped promote, administrate and operate the National PACE Conference. They have helped build the exhibition, growing it into the comprehensive event it is today. They have help build delegate numbers and have ensured the smooth running of the event itself. McCullough Moore have also been able to negotiate optimum rates with the venues ensuring that the delegates get the best value and the conference remains a positive contribution to the PACE organisations and its future growth. They offer an innovative and professional service prompting input where required and ensuring all elements are delivered according to plan."
Geoff Booth
Chief Executive Officer, Professional Assocation for Catering Education

“As a judge, this was the best experience I have had, and I have judged many awards. The organisation was brilliant. Nothing was forgotten and everything went like clockwork. I found the personal contact with the organisers very good too. Good social skills to make sure all the judges were integrated. As for the food products, as judges we saw and tasted them at their best. This is vitally important for all the producers who have taken the time and trouble to submit their entries. Well done to the entire team!”
Gilli Cliff
Cordon Bleu Cook & Food Consultant Judge at Wales the True Taste Food & Drinks Awards 2009

“Very impressed and thoroughly enjoyed a well organised day. You all worked very hard.”
Chris Chown
Chef Proprietor, Plas Bodegroes

“Day went very smoothly and was well organised”
Peter Griffiths
Salon Director, Hotelympia and Hospitality

“Outstanding organisation facilitates the judging. Excellent marking sheets simplified what might otherwise have been a very difficult task. Excellent timings and flow of products from the kitchen. Thank you for your hard work.”
Bev Puxley
Worshipful Company of Cooks

“We here at the Craft Guild of chefs would like to take this opportunity to thank you for the your tremendous inolvement leading up to and throughout the week of Hotelympia in the Skillery. Your hard work at obtaining sponsorships and demonstration chefs for the skillery was excellent and your organisational skills superb. Undoubtedly your presence and ability helped to ensure the success of the skillery.”
David Mulcahy
Vice President, Craft Guild of Chefs

“The behind the scenes for Disney trip was excellent, the trip was well planned but could have done with more insight into food concepts outside of the Disney resort”
Kevin Harper
Head of food development, Spirit Group

“We approached McCullough Moore to organise the Culinary Arts Departments 2009 gastronomic tour to France this Easter, on no better recommendation than word of mouth – and we were not disappointed. Their management of this event was first class and professional both in their planning and execution, often providing advice on unthought-of avenues of planning and administration. Through their connections the students were able to visit châteaux’s and vineyards that are not open to the public, goose farms off the beaten path to observe the ancient art of gavage in the production of foie gras. Highlights included a guided tour of the Rougie factory and nerf chatele to see the production of cheese. McCullough Moore staff’s facilitation and assistance during the accompanied tour helped the college to inspire our students on a culinary journey through experiences they will remember for the rest of their lives, a standard that would not have been possible without their help, all this during very turbulent times both with the difficulties with the airlines and the financial exchange rate change, problems it must be said they predicted and overcame with no disruption to the students. McCullough Moore are the leading company of event management for the catering industry, blazing the path for others to follow and this tour only confirmed their reputation and self imposed high standards”
JJ Lui
Chef Lecturer, Westminster Kingsway College, London

“I wanted to record my thanks for the excellent job you did for us publishing the NCF Yearbook. Given the tight timescale and the fact that I had underestimated the task of collecting all the information it was a brilliant achievement on the part of you and your team. It was good to work with you and I think we have the makings of a very good relationship to build on for next year”
Des Kelly OBE
National Care Forum

“McCullough Moore has provided the administrative support for the National Association of Care Catering for over a year. During that time they have provided a professional service to match the NACC's growing needs. McCullough Moore has been committed to ensuring that the NACC is seen as a professional association and has provided many ideas to develop the organisation's administration, improve its services to members and raise the profile of the NACC.”
Sue Hawkins
National Chair, NACC (from 2005 – 2007)

"McCullough Moore have been working alongside PACE to modernise the administration and communication with members located across the UK. They have developed a new effective website to be able to support the flow of information and debate. They have ensured that information is also circulated in a timely fashion, working hard to ensure that the database is up to date and reaches the right people within college organisations. They have been able to build the membership if the PACE organisation by ensuring that members see the benefits of belonging to the PACE Association. They offer a fast and reliable service to the PACE Directors and respond quickly to requests as they arise in the ever changing world of Hospitality Education and Training. McCullough Moore have also given valuable insight on systems and procedures to ensure the activities proposed by external organisations remain in the best interests of the PACE Association"
Geoff Booth
Chief Executive Officer, Professional Association for Catering Education

"The Craft Guild of Chef's recent dealings with McCullough Moore have impressed me. They have excellent organisational skills and the ability to get the job done. They think out of the box yet come up with practical affordable suggestions that will help us to improve our offer to our membership and business partners alike."
Martin Bates
Master CGC, CEO, The Craft Guild of Chefs

"Billie Moore is a godsend. She is knowledgeable, full of useful ideas, gentle with the ignorant, supportive, available when you need help and provides an excellent end product."
D J Francis King OBE
Executive Officer, NZ-UK Link Foundation

“Excellent trip! It was very interesting seeing different sides of catering from people taking part in trip”
Joanna Wimmer
Front of House Lecturer, Westminster Kingsway College

“ Fantastic! Was unsure of what to expect, good company made this for me in my opinion. Great opportunity to get an overview of Disney, but also share best practice with the people you meet!”
Natalie Lloyd
Head of Commercial, Thorpe Park

“Achieved the itinerary. So well done. Expected a little more behind the scenes information and opportunities”
David George
Head of Food Development, Green King Pub Co

“Very good! My 1st trip and I enjoyed it and found it very useful. Well organised and well executed. Thank you!"
Tim Bennett
Managing Director, Ed’s Easy Diner

“Good – good length; relevant; well organised”
Gayle Wheeler
Account Director, Heinz

“As always an excellent conference”
Ros Speight
Leicestershire County Council

“Overall excellent presentations and speakers - good topics and well thought out. Another great job!”
Julie Moakes
Sodexo

“As always very well organised and so enjoyable. Well done to the organisers!”
Sylvie Babout
HC3S

“As usual, well run and organised”
Neil Bottomley
Hull City Council

”All interesting, well organised, thanks as always”
Andy Wilkinson
Cornwall County Council

“Very well organised”
Judy Benoy
East Sussex County Council

“The NASHiCS conference was a well organised event, very professional”
Jo Johnson
Nottinghamshire County Council

“Excellent venue and location. Well-organised conference”
Sue Kenyon
Stockport College

“Informative presentations and excellent networking. Great company and conversation at Gala Dinner! Very enjoyable overall – everything well organised, professional”
Margaret Swift
Trafford College

“Conference well organised”
David Foskett
Thames Valley University

“The event has become much more professional and relevant to the educational priorities. Good support from McCullough Moore, they have made the conference much more slick and professional”
Kay Johnson
Trafford College

“The event was excellent as usual covering a wide range of important topics”
Nick Crofts-Smith
Rotherham College