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<title>McCullough Moore News</title>  <description></description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 01 Dec 2009 00:00:00 +0000</pubDate><atom:link href="http://www.mcculloughmoore.co.uk/rss/news.xml" rel="self" type="application/rss+xml" /><item><title>NASHiCS Feedback 2010</title>  <description>
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&#60;p class=&#34;MsoNormal&#34;&#62;&#60;span style=&#34;font-family: Arial;&#34;&#62;The NASHiCS Conference &#38;amp;
Exhibition 2010 was the largest and most successful event to date for the
association. With great feedback from both delegates and exhibitors.
		&#60;o:p&#62;&#60;/o:p&#62;&#60;/span&#62;&#60;/p&#62;


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&#60;span style=&#34;font-size: 12pt; font-family: Arial;&#34;&#62;“Excellent
venue &#38;amp; facilities, very interesting &#38;amp; engaging range of speakers. A
memorable event, thank you” Shirley Scott, Warwickshire County Council&#60;/span&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 06 Jul 2010 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>New Website</title>  <description>McCullough Moore are please to introduce thier new website, which we hope showcases our different skills and abilities.&#60;br /&#62;

&#60;br /&#62;

We have several case studies for you to read and details on past and present events. &#60;br /&#62;

&#60;br /&#62;

We would love to hear from you about any upcoming events you need help with, we are always happy to offer advice and assist you with anything from venue finding to full event planning.&#60;br /&#62;

</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 21 Jun 2010 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore entering into a new sector!</title>  <description>

&#60;div&#62;We&#38;nbsp;are delighted to announce&#38;nbsp;that we are moving in to the aerospace industry working in partnership with PMI Media on a number of reports and yearbooks within this sector!&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 29 Mar 2010 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>PACEinteractive Conference &#38; Exhibition 2010</title>  <description>

&#60;div&#62;Again, PACEinteractive Conference &#38;amp; Exhibition took place at Whittlebury Hall in Northamptonshire and again met its promise of engaging, inspiring and informing delegates in the catering education field!&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;This year's conference focused on 'Getting Interactive' within the world of foodservice education, and some of the real highlights for those who attended were; &#60;span style=&#34;COLOR: #9370db&#34;&#62;Ainsley Cheetham&#60;/span&#62; who spoke about funding in hospitality training, &#60;span style=&#34;COLOR: #ff1493&#34;&#62;&#60;span style=&#34;COLOR: #9370db&#34;&#62;Jan Matthews&#60;/span&#62; &#60;/span&#62;who spoke&#38;nbsp;about getting involved with the Olympic Games 2012 and &#60;span style=&#34;COLOR: #ff1493&#34;&#62;&#60;span style=&#34;COLOR: #9370db&#34;&#62;Brad Kleinman&#60;/span&#62; &#60;/span&#62;joined the conference from the USA&#38;nbsp;by webcam to explain the advantages&#38;nbsp;of online communication initiatives&#38;nbsp;available to students!&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;Watch this space&#38;nbsp;for updates on PACE Conference &#38;amp; Exhibition 2011!&#60;/div&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 22 Mar 2010 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Energy Now Expo 2010</title>  <description>

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; BACKGROUND-COLOR: #000000&#34;&#62;Energy Now Expo launch event was a huge success, with 1527 visitors attending over the two days!&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;Next year's event will take place on 16th and 17th February 2011 at The Malvern Showground once again - our floorplan is filling up already so book your stand quick to avoid disappointment!&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;Here's what some of the exhibitors had to say:&#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;Ian Tubby, Biomass Energy Centre&#60;br /&#62;
					&#60;span style=&#34;COLOR: #9400d3&#34;&#62;&#60;span style=&#34;COLOR: #9370db&#34;&#62;&#34;I thoroughly enjoyed the event and we were busy on the stand throughout both days&#34;&#60;/span&#62;&#38;nbsp;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#38;nbsp;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; FONT-FAMILY: Verdana&#34;&#62;Thomas Wilkens, &#60;/span&#62;&#60;span style=&#34;FONT-SIZE: 12pt; FONT-FAMILY: Verdana&#34;&#62;WELtec Bio Power GmbH&#60;/span&#62;&#60;br /&#62;
							&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #9370db; FONT-FAMILY: Verdana; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA&#34;&#62;&#34;Congratulations for the show. This was the first show and you did it well! We were very satisfied with everything and we met lots of interesting people and made some good contacts!&#34;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ff1493; FONT-FAMILY: Verdana; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA&#34;&#62;&#38;nbsp;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA&#34;&#62;
								
&#60;div align=&#34;left&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;Will Wason, Nuon Renewables&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;
								
&#60;div align=&#34;left&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #9370db; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #9370db&#34;&#62;&#34;It was a good show, and I'd say it's very likely we'll be at next year's&#34;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ff1493; FONT-FAMILY: Verdana; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA&#34;&#62;&#38;nbsp;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ffffff&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; FONT-FAMILY: Verdana&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt&#34;&#62;&#60;span style=&#34;FONT-SIZE: 12pt; COLOR: #ff1493; FONT-FAMILY: Verdana; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-ansi-language: EN-GB; mso-fareast-language: EN-US; mso-bidi-language: AR-SA&#34;&#62;&#38;nbsp;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/span&#62;&#60;/div&#62;

&#60;div&#62;&#60;a href=&#34;http://www.energynowexpo.co.uk&#34;&#62;www.energynowexpo.co.uk&#60;/a&#62; &#60;/div&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 22 Feb 2010 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>UBC Euro 'One' Conference - Jan 2010</title>  <description>

&#60;div&#62;We've just come back from The Grand in Brighton after a 2 day event including 9 parallel workshops, team building and an&#38;nbsp;awards dinner. &#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;The event was a huge success and brought all departments of UBC together to meet and interact. Oh and did we mention silly hats and egg and spoon races? No? &#60;/div&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;

&#60;div&#62;See for yourself...&#60;/div&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 25 Jan 2010 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>New McCullough Moore website launched</title>  <description>

&#60;p&#62;McCullough Moore is delighted to launch its new, comprehensive and interactive website. &#60;/p&#62;

&#60;p&#62;The new site is designed to showcase our talents by reflecting more accurately the work we've done as well as the work we're capable of doing!&#60;/p&#62;

&#60;p&#62;The new site contains case studies and testimonials from some of our clients and we'd like to thank them for their co-operations and support.&#60;/p&#62;

&#60;p&#62;We'd be delighted to receive any comments about the new site - good or bad! Certainly if you have any problems or can't find what you're looking for on the site please let us know by dropping us an email.&#60;/p&#62;

&#60;p&#62;And of course, send us your comments and suggestions as well. &#60;/p&#62;

&#60;p&#62;Most of all though do visit the new site and get in touch if you feel we can help you.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 01 Dec 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Energy Now Expo - spaces filing up</title>  <description>

&#60;p&#62;Energy Now Expo is a two day exhibition and conference showcasing the latest renewable energy technologies and services available to farmers and rural landowners. This inaugural event will take place on 17 and 18 February 2010 at the Three Counties Showground in Malvern, Worcestershire.&#60;/p&#62;


&#60;p&#62;The event will also include a conference focussing on all aspects of renewable energy, with high profile speakers explaining how farmers and landowners can become involved, gain funding, the different options and the long term benefits.&#60;/p&#62;


&#60;p&#62;Suppliers and developers will have the opportunity to exhibit over both days to increase market awareness and business levels within this extremely important industry.&#60;/p&#62;


&#60;p&#62;McCullough Moore has been appointed to manage the event on behalf of Energy Now magazine and to date 26 companies have already booked exhibitor stands. Companies already confirmed attendees include EDF Energy, The Forestry Commission, The Co-operative Bank and Countrywide have agreed to sponsor the conference in its entirety. &#60;/p&#62;


&#60;p&#62;&#60;a target=&#34;_blank&#34; href=&#34;http://www.energynowexpo.co.uk/&#34;&#62;www.energynowexpo.co.uk&#60;/a&#62;&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 24 Nov 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>NZ-UK Link Culinary Challenge 2009</title>  <description>

&#60;p&#62;With more than 50 entries and an extremely high calibre of candidates, this year's NZ-UK Culinary Challenge competition's cook-off at Westminster Kingsway College on 9th November saw first class dishes and tough decisions for judges.&#60;/p&#62;

&#60;p&#62;Head Judge Peter Gordon said &#34;The contestants this year were seemingly a notch above past years - or perhaps they were all more even-pegged which raised the standard of the competition. The dishes presented not only looked and tasted great, they showcased really mature skills which reflects well on the contestants training, mentors, and ability. With contestants like those we had this year, there's no reason to worry that British culinary standards will be slipping anytime soon.&#34;&#60;/p&#62;

&#60;p&#62;McCullough Moore were responsible for generating entries, corresponding with them and judges.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Fri, 13 Nov 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Wales the True Taste Food &#38; Drink Awards 2009 Judging completed</title>  <description>

&#60;p&#62;The 2009 awards attracted 860 product entries from 402 companies. Three heats of judging took place at the Welsh Assembly’s regional food centres in Cardiff, Llandysul and Beaumaris.&#60;/p&#62;


&#60;p&#62;More than 50 different judges worked with McCullough Moore including Charles Campion, Gilli Cliff, Franco Taruschio, Bryn Williams, Bev Puxley and David Mulcahy to name but a few.&#60;/p&#62;


&#60;p&#62;The awards were given out at a prestigious awards evening on 19th November. For further information of this event click the link below.&#60;/p&#62;


&#60;p&#62;&#60;a target=&#34;_blank&#34; href=&#34;http://www.truetaste.tv/&#34;&#62;www.truetaste.tv&#60;/a&#62; &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Thu, 01 Oct 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>DV Forum 2009, Miami USA</title>  <description>

&#60;p&#62;With more than 80 delegates attending from all over the globe the DV Forum event was a great success. The two-day event took place at the Conrad Hotel, Miami and combined main conference sessions with workshops and meet the experts.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Thu, 03 Sep 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>NACC Conference &#38; Exhibition 2009</title>  <description>

&#60;p&#62;The NACC Conference and Exhibition always provides exactly the appropriate balance of good information, learning and fun. The 2009 event was no exception and the large number of delegates were treated to an outstanding range of thought provoking presentations and live demonstrations punctuated by two sparkling social ‘get togethers’. &#60;/p&#62;

&#60;p&#62;This year we saw some changes in the way that the conference was presented. Organisers responded to feedback from previous years’ delegates and ensured that expectations were more than fulfilled. Holding the NACC AGM on the first afternoon and concentrating the speakers on the first full day, allowed more time for visiting the exhibition and provided the opportunity for setting up a practical demonstration for a large part of the final day.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Wed, 02 Sep 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Hollywood pre-conference night at NACC conference goes down like a storm!</title>  <description>

&#60;p&#62;This year, following the NACC Annual General Meeting the amazing pre-conference ‘warm-up’, was built around a ‘Hollywood’ theme. Delegates had been invited to come dressed as their favourite movie star. For those unable to hire, make or cobble together an outfit, alternatives were provided at the supper tables. Soon the room was filled with Cowboys and Indians, Gangsters and characters from the Science Fiction and Horror cinemas. Some of Hollywoods’ favourites were there in the form of larger than life models of James Dean, Humphrey Bogart, Marilyn Monroe, John Wayne and others. On-going entertainment was continuous with screened clips from old films and sound tracks of the great themes and the chance to ride the bucking bull. &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 01 Sep 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>NASHiCS Conference &#38; Exhibition – a record year for exhibitors</title>  <description>

&#60;p&#62;Held at the Hilton Blackpool, the 2009 NASHiCS Conference &#38;amp; Exhibition was a record-breaking year in terms of number of exhibitors and delegates attending.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Wed, 01 Jul 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore takes 48 hospitality students from Westminster Kingsway on a gastronomic tour to St Emilion, France</title>  <description>

&#60;p&#62;JJ Lui, senior culinary lecturer at Westminster Kingsway College said “We approached Billie and Shirley to organise the Culinary Arts Departments 2009 gastronomic tour to France this Easter, on no better recommendation than word of mouth, we were not disappointed. Their management of this event was first class and professional both in their planning and execution, often providing advice on unthought-of avenues of planning and administration. &#60;/p&#62;

&#60;p&#62;Through the connections and direction of Bev Puxley the students were able to visit ch&#226;teaux’s and vineyards that are not open to the public, goose farms off the beaten path to observe the ancient art of gavage in the production of foie gras. Highlights included a guided tour of the Rougie factory and neuf chatele to see the production of cheese. Shirley and Bev’s facilitation and assistance during the accompanied tour helped the college to inspire our students on a culinary journey through experiences they will remember for the rest of their lives, a standard that would not have been possible without their help, all this during very turbulent times both with the difficulties with the airlines and the financial exchange rate change, problems it must be said they predicted and overcame with no disruption to the students. McCullough Moore are the leading company of event management for the catering industry, blazing the path for others to follow and this tour only confirmed their reputation and self imposed high standards” &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Thu, 02 Apr 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>PACE Conference 2009 is a runaway success!</title>  <description>

&#60;p&#62;Senior lecturers from across the catering education sector descended on Whittlebury Hall on 2 –3 April. With more than 200 delegates and 28 exhibiting companies, this was the best-attended conference to date. &#60;/p&#62;

&#60;p&#62;McCullough Moore’s Sales Manager Paul Davis said “The conference grows in popularity year on year and we had a record number of delegates attend this year – we hope this trend will continue into 2010”&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Wed, 01 Apr 2009 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Renewable Energy Events Ltd incorporated – A collaboration between DJ Media and McCullough Moore </title>  <description>

&#60;p&#62;The publishers of Energy Now Magazine and McCullough Moore Ltd joined forces to launch a new conference &#38;amp; exhibition to showcase the latest renewable energy technologies available for farmers and landowners. &#60;/p&#62;

&#60;p&#62;The new joint venture company, Renewable Energy Events Ltd, is organising Energy Now Expo on February 17 and 18 next year at the Malvern Showground, Malvern, UK. &#60;/p&#62;

&#60;p&#62;The event will incorporate an exhibition, conference and workshops addressing a number of key areas including ground source heating, biofuels, biomass, hydro, solar and wind technologies.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 02 Mar 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore wins the judging contract for Wales the True Taste Food &#38; Drink Awards 2009</title>  <description>

&#60;p&#62;For the second year running McCullough Moore have won the contract to manage the judging for the Wales the True Taste Food &#38;amp; Drink Awards. Judging will commence in June and culminate in September. This year’s event will have three judging heats followed by a final judging day.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Sun, 01 Mar 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Chefs show off innovative culinary solutions during the Skillery at IFE</title>  <description>

&#60;p&#62;McCullough Moore was contracted by the Craft Guild of Chefs to plan and organise the four day schedule of demonstrating chefs in the skillery during IFE 2009. &#60;/p&#62;

&#60;p&#62;Chefs at this event included Brian Turner CBE, Rob Kirby, Lexington Catering, Nick Vadis, Compass UK &#38;amp; Ireland, Lee Cash, Peach Pub Company, John Feeney, Griffiths Laboratories, The Food Architects.&#60;/p&#62;

&#60;p&#62;Innovative culinary business solutions was the theme of the event, and topics ranged from healthy eating ideas, credit crunch meals, home grown comfort food, food intolerances, to turning low cost ingredients into first class dishes. &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Sun, 01 Feb 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Chefs cooked up a storm at the Skillery during Hospitality 2009 </title>  <description>

&#60;p&#62;Monday 19th January – Wednesday 21st January &#60;/p&#62;

&#60;p&#62;McCullough Moore was contracted by the Craft Guild of Chefs to plan and organise the three day schedule of demonstrating chefs in the skillery during Hospitality 2009. &#60;/p&#62;

&#60;p&#62;High profile industry chefs that showed off their culinary skills included Izu Ani, Head Chef, Vanilla Restaurant and Bar, London, Arthur Potts Dawson, Executive Chef, Acorn House, London Glynn Purnell, Head Chef, Purnells Restaurant, Birmingham and Katie and Giancarlo Caldesi were among chefs taking part. &#60;/p&#62;

&#60;p&#62;The skillery was a hive of activity and real crowd pleaser - and culinary topics covered from innovative Indian spicing, to regional ragus of Italy, creative canap&#38;eacute;s to modern classic french dishes.&#60;/p&#62;

&#60;div&#62;&#38;nbsp;&#60;/div&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Fri, 02 Jan 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Scholler’s 21st Birthday party went like a dream!</title>  <description>

&#60;p&#62;The objective of this event was to combine an educational seminar during the afternoon with a fantastic evening celebration, launching the new M&#246;venpick branding and establishing it as the leading super premium ice cream in the UK. Guests included senior foodservice executives from Scottish &#38;amp; Newcastle, Compass, Sodexo Prestige, Greene King, Nandos and Lexington Catering to name just a few.&#60;/p&#62;

&#60;p&#62;Speakers included Adrian Moorhouse MBE who gave a fantastic motivational speech about ‘staying positive in difficult times’ and Rohit Talwar a global futurist who gave an insight into ‘winning in the foodservice business during a downturn’. &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Thu, 01 Jan 2009 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Cvent partnership agreed</title>  <description>

&#60;p&#62;McCullough Moore are delighted to announce that from January 2009 they will be using the Cvent event management software to manage all their events.&#60;/p&#62;

&#60;p&#62;Billie Moore, Managing Director, said “This sophisticated software will help us integrate event management with state of the art email technology. The software encompasses all the tools necessary to take meetings and events to a higher level of success. This includes online registration, email marketing, payment processing and reporting.”&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 01 Dec 2008 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Dorset’s Appetite for Ageing’ Conference is a sell out</title>  <description>

&#60;p&#62;Dorset’s inaugural nutritional care for older people conference took place on 17th November at the Dorford Centre, Dorchester. &#60;/p&#62;

&#60;p&#62;127 delegates and 18 exhibitors came together to hear high profile speakers including The Baroness Greengross OBE, Dr Louis Levy, Food Standards Agency and Ginny Storey from the Commission for Social Care Inspection.”&#60;/p&#62;

&#60;p&#62;Andrew Archibald, Head of Older People Services, Dorset County Council said “Dorset has been in the forefront of national developments in nutritional care for older people and this conference is for all managers and catering staff involved in nutritional care including care homes, domiciliary care, hospital or community settings. Malnutrition effects up to one in three older people living in the community, care homes or hospitals and costs the nation &#38;pound;7.3 billion per annum. Dorset raised these issues with central government and has played an integral part in the ‘Improving Nutritional Care Action Plan’ produced by the Department of Health and Nutrition Summit stakeholders. This Dorset conference will pass on the information that we have learnt so far.” &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Sat, 01 Nov 2008 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Success for Foodies on Tour with their trip to Disney, Florida </title>  <description>

&#60;p&#62;Delegates from UK based companies including Sch&#246;ller Ice Cream, Green King Pub Company, Heinz Foodservice, The Spirit Group, Alton Towers, Burger King, Thorpe Park, Ed’s Easy Diner, Merlin Entertainment Group and Restaurant Magazine all attended the five day study tour to Disney.&#60;/p&#62;

&#60;p&#62;The tour included an interactive workshop ‘Service; Disney Style’ at the Living Seas Salon in Epcot, a presentation on menu planning and key food and beverage trends by one of Disney’s senior Culinary Directors, a field experience to Disney’s food and beverage warehouse and presentation by their purchasing and distribution department, Back of house tours of a theme park catering facility, various park restaurants, the famous Disney greenhouses and a Tour of Epcot’s main catering kitchen.&#60;/p&#62;

&#60;p&#62;This unique learning experience was combined with the opportunity to see and sample the latest food and drink products the USA has to offer at the Florida Restaurant and Lodging Show at the Orange County Convention Centre.&#60;/p&#62;

&#60;p&#62;Natalie Lloyd, Head of Commercial, Thorpe Park said &#34;Fantastic! I was unsure of what to expect, good company made this for me in my opinion. Great opportunity to get an overview of Disney, but also share best practice with the people you meet!&#34; &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 01 Sep 2008 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore engage in partnership with Envision Pharma</title>  <description>

&#60;p&#62;Envision Pharma have appointed McCullough Moore as their preferred logistics supplier for a range of their pharmaceutical management events including international advisory boards and European congress symposia.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 01 Jul 2008 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore manage judging for the International Beer Challenge 2008</title>  <description>

&#60;p&#62;William Reed, owners of the prestigious International Beer Challenge have contracted McCullough Moore to run the beer judging on-site at the historical Brewers Hall, London on 27th July 2008. This involves blind tasting more than 300 beers, lagers and stouts from all over the world. A massive task, with 30 prestigious judges – this is event needs to be run with military precision.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Sun, 01 Jun 2008 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore win Wales The True Taste Food &#38; Drink Awards 2008 Judging Contract</title>  <description>

&#60;p&#62;This is the first time that McCullough Moore have tendered for this prestigious competition. This awards programme is the ‘Oscars’ of the Welsh food and drink industry and is talked about at industry events on a national platform. For many companies in Wales participating in the True Taste Awards, and winning awards, has delivered real business benefits in increased profile and in some cases increased sales.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 01 Apr 2008 00:00:00 +0100</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore produce the National Care Forum’s (NCF) first perfect bound annual review/yearbook</title>  <description>

&#60;p&#62;The 2008 edition of the NCF Annual Review was designed to provide a round up of the year's activities and initiatives, to list members, include features on key topics and give members a reference book with key contact details that they could use to source information throughout the year.&#60;/p&#62;

&#60;p&#62;The 2008 edition was distributed to delegates at the 2008 annual conference and to 1500 key contacts from within the industry.&#60;/p&#62;

&#60;p&#62;Des Kelly OBE, Chief Executive, National Care Forum said “I wanted to record my thanks for the excellent job you did for us publishing the NCF Yearbook. Given the tight timescale and the fact that I had underestimated the task of collecting all the information it was a brilliant achievement on the part of you and your team. It was good to work with you and I think we have the makings of a very good relationship to build on for next year” &#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Sat, 01 Mar 2008 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>McCullough Moore win contract for Dorset’s Inaugural Nutrition Conference</title>  <description>

&#60;p&#62;McCullough Moore are contracted to run Dorset’s inaugural ‘Appetite for Ageing’ conference, working alongside Sue Hawkins, Care Catering Services Manager, the Directorate for Adult and Community Services Dorset County.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Tue, 01 Jan 2008 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item><item><title>Launch of Foodies on Tour – Behind the scenes at Disney, Orlando</title>  <description>

&#60;p&#62;The tailor-made foodservice educational programme, devised for UK professionals is the result of a 12-month collaboration between McCullough Moore and the Disney Institute. &#60;/p&#62;

&#60;p&#62;Taking place from September 4 to 8, 08, this five-day study tour combines a unique learning experience – whether you are a chef, operations manager, menu planner, sales executive or marketeer - with the ‘Florida Restaurant and Lodging Show’, which is fast becoming a must attend for Foodies worldwide.&#60;/p&#62;

&#60;p&#62;‘Foodies on Tour’ will transport delegates behind the scenes as well as to the front line to savour a world of delectable dining with character, signature, casual and quick service dining experiences. Every breakfast, lunch and dinner will offer a different learning experience and the bespoke workshops, presentations and back-of-house trips developed for this tour are inspirational.&#60;/p&#62;</description> <link>http://www.mcculloughmoore.co.uk/our_news.php</link> <pubDate>Mon, 01 Jan 2007 00:00:00 +0000</pubDate><guid>http://www.mcculloughmoore.co.uk/our_news.php</guid></item></channel> </rss>